Avocado Chocolate Mousse
This secretly healthy chocolate avocado mousse will take you completely by surprise.
Ingredients
- 2 avocados (240g) ripe
- 1/4 cup cocoa powder
- 1/4 cup dutch cocoa OR melted chocolate chips
- 3-4 tbsp milk of choice
- 1/2 tsp pure vanilla extract
- 1/8 tsp salt
- 1/4 cup pure maple syrup sweetener of choice to taste
Instructions
- Combine all ingredients in a blender or food processor until completely smooth.
- I used 3 tbsp almond milk, but if you’re not using a liquid sweetener then you might want to add a little extra for a smoother consistency.
Notes
**You have two options for this recipe: The version with the chocolate chips will be richer; the version with the Dutch cocoa (important to use Dutch) will be lower in fat and sugar.